At Black & Gold we keep it simple. We take the ripened black seeds from the pods and crush them to release golden Scottish rapeseed oil. With a delicious nutty flavour, you can use rapeseed oil for roasting, baking, drizzling and it is wonderful in dressings and marinades.
So when you use a drop of Black & Gold you can be assured that this is a quality product from our own fields in East Lothian, gently pressed to retain natural nutrients and flavour.
We're delighted to announce we are now offering a refill service for rapeseed oil from our farm.
Simply order your refill online and then come to the farm to have your Black & Gold bottle refilled.
Reusing your existing container is better for the environment and cheaper too!
We grow the rapeseed crop used to make Black & Gold rapeseed oil on our family farm in East Lothian, Scotland.
A family business, we are involved at all stages from farm to bottle, from sowing the crop to overseeing pressing and then selling it.
The delicious taste, versatility in cooking and baking and low food miles makes Black & Gold Scottish Cold Pressed Rapeseed Oil the perfect choice for your kitchen.
In addition to standard delivery we offer free collection from our farm just outside Haddington or free local delivery within a 7km radius.
This soup is especially easy as it involves simply roasting the fennel, garlic and onion in some of our original oil with some sea salt...
This is such an easy recipe but impressive. It doesn't involve baking pastry blind so it is very quick to make. We love it served...
Our neighbours presented us with a bottle of home made apple cider vinegar this autumn and advised us to let it sit for a few...
